Homemade blue cheese chips

  An easy recipe for somewhat healthy delicious chips…

This literally my favorite snack, it’s just so easy to make and it taste s soooooo gooood❤️

What you need:

Lavaž (it’s like a thinner and with more flouery tortialla base)                            Cheese                                                            Blue cheese                                               Oregano spice

Lay out the lavaž and cover it with cheese and blue cheese 

image

You can always add more cheese, or less. I didn’t have a lot of blue cheese so there isn’t much on there.

 Put the oven to 200 degrees and wait a little

When the oven is hot put the tray in the oven for like 5-10 minutes. Check it every once in a while until it’s brown at the middle.

image

Warning!!! It cooks very fast so don’t let it burn.

After you take it out, put on the spice and then let it harden for like 3 minutes.

Then you can easily just crack it into pieces.

image

Enjoy!

LOVE,

redhead111

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s